Sunday School
November 24, 12:00-5:00 p.m. (last call is 4:30)
Join us for Sunday School as we taste through four wines perfect for your Thanksgiving meal!
We are pouring:
- Two Vintners Grenache Blanc
- Ruby Vineyard Gamay Noir Rose
- Ruby Vineyard Gamay Noir
- Sage Rat Barbera
4 tastes for $15.
Growing up with German parents, we would sometimes spend Christmas in Germany with our relatives. While there, I loved the Weihnachtsmärkte (Christmas markets) we would visit. Later, when I lived in Chicago, my friends and I always looked forward to the Christkindlmarket that would be in the Daley Plaza during the holiday season.
I decided to have my own Weihnachtsmarkt on December 7-we will have fabulous local vendors on the patio and great wine to drink inside. Details about vendors coming soon!
Sunday School
Sage Rat Winery
November 10, 12:00-5:00 pm (last call 4:30)
Join us this Sunday for Sunday School when we are featuring wines from Sage Rat.
Sage Rat is a small winery located in the Yakima Valley that focuses on food-friendly, light-hearted wines.
We will be pouring
- Pet Nate Rouge
- Carbonic Nebbiolo
- "Scrublands" Sangiovese/Cabernet Franc Blend
- Barbera
Cost is $15 per person.
Happy Hour
3 pm — 5 pm , Wednesday - Saturday
Happy Hour Red Wine Glass Pours $10
House choice or
Patterson Cellars “Forbidden Red” GSM (38% Grenache, 40% Syrah, 22% Mourvèdre), Washington
Happy Hour White Wine Glass Pours $9
House choice or
Domaine Talmard, Mâcon Chardonnay, Chardonnay, France
15% off Shareables
I Don’t Know $%!# About Wine
6 — 8 pm (ish) • April 6
We have just a few more seats available. Sign up today for this class! Details below!
We have a fun new class starting at The Nocturnal Hound! Join us on Sat. April 6th for our first installment of I Don’t Know $%!# About Wine.
I Don’t Know $%!# About Wine will be a fun class giving you an opportunity to learn:
How to smell
How to swirl
Why aerate?
What the heck do wine descriptions like "pencil shavings", "tar" and "barnyard smell" actually mean?!!!
We will be pouring 5 wines 3 oz each for this class, 2 whites, 2 reds and a sparkling.
The class will be held on Sat. April 6th from 6 to 8ish. Cost is $35 + tax. Seating is limited and we will be taking reservations until April 4. Call us at 360-995-7080 to make a reservation.
